Popular greenhouse produce, eggplant has a lot of potential, grows quickly, and is of high quality. Powerful and adaptable, eggplant is a plant that can grow in a variety of environments. With the product growing quickly at a high temperature and a high plant density, eggplant farming in greenhouses can produce as much as possible. Controlling the weather and releasing insects are two ways to combat pests and ᴅɪsᴇᴀsᴇs. When breeding techniques are followed correctly, greenhouse eggplants grow at their best. Although growing eggplant in the heat is advised, the plant also thrives in temperate environments. Between two and four stems should be removed from the plant during pruning; this will promote better growth.
How to grow greenhouse Brinjal plant (Aubergines)
You most likely did not take into account the crucial factor if you have not yet planted eggplant or if you were unsuccessful in doing so. Although planting eggplant is straightforward, there are some very important factors to take into account if you want to increase your greenhouse production. Precision tillage is required before greenhouse eggplants can be grown in the soil. Large amounts of organic material are used, which increases the culture medium’s porosity and enhances the development of the eggplant’s roots. Fertilizers for plants and humic acids will also improve soil structure for crop production. In warm greenhouses, even warm greenhouses, it is possible to grow eggplant. The only challenge for eggplant cultivation in the following step is choosing the type and caliber of eggplant seed.
Germination of Eggplant Seeds:
After 6 to 8 weeks of seeding in the tray, move the seeds to the pot. Until seed germination, keep the temperature between 27 and 32 °C. The temperature should be 21 °C after germination. Transfer the first true leaf to the pot once it has developed. When the plant is smaller, you can move it into a pot, but you should give it more heat. The temperature should be 19 to 22° C during the day and 18 to 19° C at night after transferring to a larger pot. Fertilize the bushes to keep them healthy and green by giving them nutrients. This plant needs a PH of 5.5. Because pollen is the eggplant, pollen does not require fruit.
24° C should be maintained for the first week after the plant is moved to the pot in order to promote additional growth and development of the root’s temperature during the day and night. Set the temperature to 22° C during the day and 19° C at night once the fruits start to grow. When the fruit is finished, it should be between 20 and 22 °C during the day and between 17 and 19 °C at night. After harvest, avoid dropping eggplants inside the greenhouse because they will lose quality due to the heat.
Ideally, eggplant should be kept between 12 and 15 degrees Celsius with a relative humidity of 80%. Store eggplants away from ethylene-producing items (such as tomatoes). The body of the eggplant is prone to drying out, so if you want to store it for a long time, you should coat it with the proper coatings to prevent this.
Let’s see ᴀᴡᴇsome Greenhouse Eggplant Farming – Modern Greenhouse Agriculture Technology – Eggplant Processing in the ᴀᴡᴇsome video below.
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Video resource: Noal Farm